Brewing guides, bean picks and gear advice from Edmond Hui, written for people who want a better cup without the jargon.
See the top picks for 2026
Quick answer: Start from a target recipe (for a medium roast, 18 g of coffee in and 36 g of espresso out in 25–30 seconds), pull a shot, and change one thing at a time. Fast and sour: grind finer.…
Quick answer: Pick a published pour-over recipe, choose a small (250 g), medium (375 g) or large (500 g) brew, and press…
Quick answer: Caffeine’s half-life in healthy adults is usually 3 to 7 hours, so half of an afternoon coffee can still be…
Quick answer: After a year of use, we rate the Codale 3-in-1 metal pour over set 4/5. The dripper is beautifully made,…
Quick answer: The best espresso grinder under $200 for most people is a hand grinder. The KINGrinder K6 is the best value…
Quick answer: The best burr grinder for pour over is the Fellow Ode Brew Grinder Gen 2. Its 64 mm flat burrs…
Is pour over coffee better than drip? Discover the crucial differences in control, temperature, and extraction. Find out why one method consistently…
No grinder? Discover 7 ingenious ways to grind whole coffee beans at home using common tools like a blender or rolling pin.…
Frustrated by an uneven or fast gooseneck kettle pour? Discover 7 simple tips to fix common issues, master flow control, and brew…
Is your manual coffee grinder hard to turn? Discover 7 common reasons (espresso, light roast) & expert tips to make hand grinding…
Discover how pour speed makes or breaks your coffee. Learn its impact on extraction, agitation, and flavor in pour over brewing. Master…
Is your V60 pour-over stalling? Discover the 7 common causes of a choked coffee brew and learn how to fix them to…
Frustrated by espresso pucks stuck to your shower screen? This guide reveals top reasons (dosing, grind, headspace) & step-by-step fixes for perfect,…